Cooking With Pineapple

1 pint milk
1 cup sugar
2 egg yolks, beaten
1/4 tsp salt
1 package lemon Jell-O®
2 egg whites, stiffly beaten
2 1/2 cups crushed pineapple, drained
1 large angel food cake, cut into 24 or more slices
Combine the egg yolks, sugar, salt, and milk in the top of a double boiler. Cook over boiling water until mixture coats the spoon. [...]

1 cup confectioners sugar
1 cup butter
1 cup crushed pineapple
1/4 cup chopped nuts
2 egg whites
40 vanilla wafers
1/2 cup heavy cream
Blend the sugar and butter together. Add the pineapple and nuts, mixer together well.
Beat the egg whites stiff and fold in.
In a cake pan, form alternate layers of wafers and mixture with the vanilla wafers [...]

2 cups sifted cake flour
1 1/4 cups sugar
3 1/2 tsp baking powder
1/2 tsp salt
1 cup pineapple juice
2 tbsp shortening
1 tsp pure vanilla extract
3 egg whites, unbeaten
Sift cake flour, sugar, baking powder and salt into mixing bowl. Drop in shortening, add 2/3 cups of pineapple juice and vanilla extract. Beat in a mixer at low speed [...]

1 1/3 cups sweetened condensed milk
1/2 cup lemon juice
10 large marshmallows, quartered
1/2 cup crushed pineapple
10 maraschino cherries, quartered
1/2 cup heavy cream, whipped
ladyfingers
Combine the condensed milk with melon juice and stir until thickened. Add marshmallows, pineapple, maraschino cherries, and whipped cream.
Line a 9″ tube pan with separated ladyfingers, standing halves around inner and outer edges of [...]

1 package Orange Jello
1 package Cherry Jello
1 package Lime Jello
3 cups hot water
1 1/2 cups cold water
1 cup pineapple juice
1/4 cup sugar
1 package Lemon Jello
1/2 cup cold water
1 cup graham craker crumbs
1/4 cup melted butter (or margarine)
2 cups heavy cream
Prepare the first 3 packages of jellp separately usining 1 cup hot water and 1/2 cup [...]

1/2 cup butter
1 cup sugar
1 egg, well beaten
1 tbsp cream
1 cup crushed pineapple
2 1/4 cups fine graham cracker crumbs
4 tbsp pineapple juice
1 cup chopped walnuts
Cream together the butter and sugar. Add egg, cream and pineapple. Line an oblong glass dish with waxed paper. Place a layer of fine graham cracker crumbs about 1/2″ deep on [...]

15 ounces sweetened condensed milk
1/4 cup lemon juice
10 maraschino cherries, quartered
10 marshmallows, quartered
1/2 cup crushed pineapple
1/2 cup heavy cream, whipped
ladyfingers or coconut bars
Combine condensed milk and lemon juice. Stir until thickened. Add cherries, pineapple, marshmallows and whipped cream. Line a 9″ tube pan with aluminum foil; stand ladyfingers around edge of tube pan. Carefully [...]

1 package Lemon Jello
1 cup hot pineapple juice
6 eggs, separated
1 cup sugar
4 tbsp rum
Juice of 1 lemon
1 cup heavy cream
24 ladyfingers
Dissolve lemon Jello in hot pineapple juice. Allow to cool to room temperature. Cream egg yolks and sugar together and then add lemon Jello/pineapple mixture. Add rum and lemon juice. In a separate bowl, beat [...]

2 teaspoons dried mint flakes, crumbled
2 tablespoons boiling water
3/4 cup butter
1 cup pineapple preserves
2 eggs, separated
2 cups all purpose flour
1 teaspoon baking soda
1/8 teaspoon salt
1/2 cup coarsely chopped walnuts
whipped cream
Combine mint flakes with boiling water; cover and let steep for 7 minutes. Strain water with sieve or cheesecloth; allow to cool. Reserve 1 [...]

20 ounces pineapple chunks in pineapple juice
2 tablespoons cornstarch
3/4 cups light brown sugar
3 tablespoons butter
3 tablespoons dark rum
2 sponge cake layers (7 inches in diameter each)
1/2 cup unblanched sliced almonds
1/3 cup shredded coconut
Drain juice from canned pineapple into small saucepan. Stir in cornstarch until dissolved. Add sugar and butter. Bring to a [...]