Cooking With Pineapple

5 packages lime Jello 2 1/2 cups crushed pineapple 2 1/2 cups grapefruit juice 2 quarts pineapple juice 2 1/2 dozen lemons, juice of 5 cups sugar 5 1/2 quarts water 7 quarts ginger ale Mix grapefruit juice, pineapple juice, and lemon juice together. Add sugar, lime jello and water to juice mixture; mix well. […]

2 tbsp butter or margarine 1 cup thinly sliced onion 1 cup thinly sliced celery 1 large green pepper, seeded and diced 13 1/2 ounce can pineapple chunks 2 tbsp cornstarch 13 1/4 ounces chicken broth 2 tsp soy sauce 1/2 tsp salt 14 ounces tuna, drained 1/2 cup water chestnuts, sliced 3 ounces chow […]

1 pound meat loaf meat mix (or 1/2 pound each ground pork & beef mixed together) 2 tbsp minced onion 2 tbsp low sodium soy sauce 2 1/2 tbsp cornstarch 12 ounces pineapple juice 13 1/4 ounces pineapple tidbits 2 tbsp brown sugar 2 tbsp cider vinegar 2 tbsp soy sauce 1 tsp instant chicken […]

4 pound lamb shoulder salt and pepper to taste 1/2 tsp ground ginger 1/2 tsp garlic salt 1/2 cup pineapple syrup 1/4 cup chopped fresh mint leaves 1 tsp vinegar Have shoulder of lamb boned and rolled. Rub the salt, pepper, ginger and garlic well into meat. Place on a trivet in roasting pan. Roast […]

5 lamb shoulder chops 1 tbsp bacon fat 5 pineapple slices, drained 5 medium sweet potatoes, peeled and sliced 1/2″ thick 5 pork sausages 1/4 pound mushrooms, cleaned 2 tbsp butter 3 tomatoes, peeled and halved salt and pepper 3/4 cup pineapple juice Brown lamb chops in bacon fat; place in shallow casserole. Lay a […]

1 1/2 pounds lamb, boneless 2 tbsp canola oil 1/4 cup onion, chopped 1 cup celery, sliced 3 ounces mushrooms and liquid salt and pepper 1 cup beef stock or beef bouillon 1 cup bean sprouts, drained 2 cup pineapple chunks, drained 1 tbsp cornstarch 3 tbsp soy sauce Cut lamb into 1 1/2″ cubes. […]

1 tbsp butter 2 tbsp curry powder 1 clove chopped onion 1 clove of garlic, minced 3 1/2 pounds lamb, cut into 1″ cubes 2 tbsp flour 2 tsp salt Combine butter, curry powder, onion and garlic in 8 cup baking dish. Heat in moderate oven (350° F) for 15 to 20 minutes, stirring once […]

2 tbsp melted butter 1/4 cup brown sugar 1 tsp curry powder 2 tbsp peach syrup 1 pound boneless lamb cubes 29 ounces cling peach halves 8 1/2 ounces pineapple slices 8 maraschino cherries 2 bananas, each cut into 4 chunks Combine butter, sugar, curry powder and peach syrup; mix well. Arrange lamb on 4 […]

4 shoulder lamb chops, 1 inch thick flour salt and pepper 3 tbsp butter or margarine 8 1/2 ounces pineapple, drained, sliced 3/4 cup orange juice 1/4 cup lemon juice 2/3 cup dry white wine 1/2 cup dark seedless raisins 2 tbsp light brown sugar 1/4 tsp cinnamon 1/4 tsp nutmeg 2 medium bananas, green […]

4 double rib lamb chops 2 cups peaches, finely chopped 1 cup crushed pineapple 1/2 cup soft diced bread crumbs 4 tbsp brown sugar 4 tbsp melted butter Brown lamb chops; place in baking pan. Combine peaches, pineapple, bread crumbs, brown sugar and melted butter in a pan, and heat until sugar is dissolved; pour […]