Cooking With Pineapple

1/2 cup sliced hulled strawberries 2 pineapple slices cut into 1/2″ pieces 6 marshmallows, cut 1/2 cup walnuts, chopped 1 cup heavy cream, whipped 8 ladyfingers, split Combine strawberries, pineapple, marshmallows and walnuts. Let stand for 1 hour. Drain, then add whipped cream. Mix well and chill for at least 1 hour. Serve in dessert […]

14 ounces ginger ale 3 ounce lemon flavored gelatin 13 ounces pineapple tidbits 1/2 cup heavy cream 1/2 tsp sugar generous dash of ground nutmeg toasted slivered almonds Pour 7 ounces of ginger ale into a saucepan. Bring to a boil. Stir in gelatin. Mix until gelatin is dissolved. Drain pineapple, save liquid. Add remaining […]

6 pineapple slices 6 peach halves 2 tbsp butter 3 tbsp maraschino cherry syrup juice of 1/2 lemon Place the pineapple slices on a shallow buttered pie plate. Arrange the peach halves on top of the pineapple with the hollow side up. Mix the maraschino cherry syrup with the lemon juice. Dot with butter, pour […]

1 large ripe pineapple 1 cup crumbled almond macaroons 1/2 cup slivered almonds 1/2 cup chopped dried apricots 3/4 cups apricot jam 1/2 cup rum Wash pineapple carefully; do not remove leaves. With a sharp knife, make a lengthwise slice, cutting off about 1/4 of the pineapple. Cut the skin away from this quarter of […]

1 cup brown sugar 1 tbsp flour 1/2 cup pineapple juice 8 pineapple slices Mix brown sugar, flour and pineapple juice together until smooth. Add remaining juice. Pour into a sauce pan and cook until thickened. Place pineapple rings in a 12″ x 9″ x 2″ baking pan/dish. Pour the thickened juice sauce over the […]

1 cup strawberries, fresh or frozen 1 cup blueberries, cooked 1 1/2 cups pineapple 1 cup applesauce 2 cups diced apples 2/3 cup raisins 2 cups grape juice 1 cup shredded coconut 4 diced bananas 2 cups pineapple juice 1 small jar cherries and juice 1 cup chopped pecans Combine all ingredients. Mix well. Refrigerate […]

2 eggs beaten 5 tbsp sugar 5 tbsp lemon juice 2 tbsp butter 1 cup heavy cream, whipped 20 ounces white cherries, cut into halves 20 ounces sliced pineapple, diced 1/2 pound colored marshmallows 1/4 pound blanched almonds or pecans Combine eggs, sugar and leamon juice in a double boiler. Heat. beating constantly, until thick […]

2 1/2 cups peach halves 2 1/2 cups sliced pineapple 2 1/2 cups pear halves 2 1/2 cups fresh apricot halves 2 1/2 cups applesauce butter ginger Strain fruit. Place ina large baking dish. Cover with applesauce. Dot with butter. Sprinkle with ground ginger. Bake at 250° F for 1 hour or until mixture bubbles.

4 1/2 ounces frozen whipped topping, thawed 1/2 cup strawberry topping 8 ounces frozen blueberries, thawed 9 ounces sliced peaches, drained and cut into chunks 9 ounces pineapple tidbits, drained Combine whipped topping and strawberry topping in a small bowl. Beat well until blended together. Reserve 1/3 cup whipped strawberry topping. Layer blueberries, pineapple tidbits, […]

1/4 cup butter, melted 1/2 cup brown sugar, firmly packed 2 tbsp prepared mustard 1 pound canned, sliced peaches, drained 13 1/2 ounces canned pineapple chunks, drained 2 large bananas, cut into chunks Preheat oven to 325° F degrees. Combine butter, sugar and mustard in a small bowl. Mix well. Reserve 1/4 cup for topping. […]