Pineapple Cake Topping 

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2 1/2 cups crushed pineapple 1 package vanilla pudding (not instant) 1/2 pint heavy cream 1/2 cup chopped nuts 12 maraschino series, cut in quarters Combine crushed pineapple with vanilla pudding and cook over medium heat until pudding comes to a boil. Remove from heat and cool. Whip cream until stiff; fold into pudding mixture […]

Pineapple Ice Cream Topping # 1 

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1/2 cup evaporated milk 1 1/2 tablespoon cornstarch 2 tablespoons sugar few grains of salt 1/4 cup pineapple juice 1/2 cup drained, crushed pineapple 2 teaspoons freshly squeezed lemon juice Chill milk until icy cold. Combine cornstarch, sugar and salt in top of a double boiler. Stir in pineapple juice and cook over boiling water […]

Spicy Chestnut Fruit Sauce Recipe 

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1 tablespoon melted butter 5 1/2 ounces water chestnuts 2 1/2 cups pineapple juice 6 ounces tangerine juice, concentrated, undiluted 2 sticks cinnamon 1 tablespoon butter 1/2 cup sugar 1/4 cup cornstarch 1/4 teaspoon ground ginger 1/8 teaspoon salt 2 tablespoon lemon juice 2 teaspoon grated lemon rind Slice the water chestnuts. Add to the […]

Royal Hawaiian Icing Recipe 

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2 tablespoon shortening 2 1/2 cups 4x confectioners sugar 1 tablespoon butter 1/2 cup drained, crushed pineapple 1/4 teaspoon salt Cream shortening and butter. Add sugar and pineapple alternately, stirring well. Beat until creamy. Makes enough to cover tops and sides of two 9 inch layers.

Pineapple Sherbert Frosting Recipe 

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2 tablespoons homogenized Spry 1 tablespoon butter 1/2 teaspoon grated lemon rind 1/4 teaspoon salt 3 cups confectioners sugar 4 tablespoons canned pineapple juice 1 tablespoon scalded light cream Blend first 4 ingredients. Beat in 1/2 cup sugar. Add cream alternately with remaining sugar, beating after each addition. Add only enough cream to make nice […]

Pineapple Cream Frosting Recipe 

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1/2 cup butter 1 pound confectioners sugar 8 ounces cream cheese 1 teaspoon pure vanilla extract 3 tablespoons drained, crushed pineapple Combine all ingredients except pineapple. Beat until fluffy with portable beater. Fold in pineapple and spread on cake.

Pineapple Butter Frosting Recipe 

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1/2 cup butter 3 cups confectioners sugar, sifted 1/3 cup crushed pineapple with juice 1 teaspoon pure vanilla extract Cream butter. Add remaining ingredients and continue creaming until mixture is well blended and fluffy. This recipe makes enough frosting to cover tops and sides of two 8 inch layers.

Pineapple Frosting Recipe 

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2 teaspoon gelatin 1 tablespoon water 1 cup drained, crushed pineapple 1 cup heavy cream 2 tablespoons confectioners sugar green food color Softened gelatin in water and dissolve over hot water. Stir in pineapple. Chill. When partially set, fold in heavy cream, whipped, with sugar added. Tint a delicate green.

Pfeffernusse Recipe 

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5 eggs, beaten 2 cups sugar 1 lemon, grated rind of 3 tablespoons lemon juice 1/2 cup candied pineapple, chopped 6 cups cake flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1/2 teaspoon ground mace 1 tablespoon ground cinnamon 1/2 cup chopped nuts Brandy or fruit juice […]

Halo Candied Fruities Recipe 

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3/4 cup homogenized Spry 1 1/2 cups sifted dark brown sugar, firmly packed 1 teaspoon salt 1 teaspoon ground cloves 1 teaspoon ground cinnamon 1 teaspoon ground allspice 1/4 teaspoon ground nutmeg 1 teaspoon pure vanilla extract 2 cups sifted all-purpose flour 1/2 teaspoon baking soda 1/2 cup buttermilk 1 1/2 cups candied pineapple, chopped […]