Cooking With Pineapple

1 package unflavored gelatin 1/2 cup cold chicken stock or bouillon 1/2 tsp salt 2 tbsp lemon juice 1/4 cup pineapple syrup 1 1/4 cup diced cooked chicken 1/2 cup canned crushed pineapple, drained 1/2 cup diced celery toasted slivered almonds Soften gelatin in cold chicken stock. Add hot stock and salt and stir until […]

1 pound chicken livers, halved soy sauce 1/4 cup canola oil 3/4 cup pineapple chunks 1/2 cup blanched almonds, slivered 2 tbsp cornstarch 2/3 cup pineapple juice 1/4 cup vinegar 2 tbsp sugar 1/2 tsp salt Dip chicken livers in soy sauce; saute in canola oil 5 minutes, turning until brown. Add pineapple and almonds; […]

2 1/2 pounds chicken, disjointed 3 ounces Sauterne 2 tbsp brown sugar 2 ounces soy sauce pinch of thyme 1/2 cup fresh grapefruit sections 1/2 cup fresh orange sections 1/2 cup fresh tangelo sections 1/2 cup chopped fresh pineapple 1 cup chicken stock Remove backbone of chicken, dredge in flour and salt mix. Fry in […]

2 tbsp butter 2 tbsp canola oil 6 large chicken breast halves 10 1/2 ounce condensed cream of chicken soup 1/2 cup light cream 1/2 cup dry sherry 13 1/2 ounce pineapple tidbits, drained 2/3 cup sliced seedless green grapes 6 ounce can sliced mushrooms, drained Heat oven to 350° F. Heat butter and oil […]

3/4 cup sifted all purpose flour 1/4 tsp salt 1/4 tsp celery salt 1/4 tsp garlic salt 1/4 tsp ground nutmeg 2 broiler fryers, cut up 1/2 cup butter or margarine 20 ounces pineapple tidbits 3 tbsp all purpose flour 1 tbsp. sugar 1/3 cup soy sauce In a plastic or paper bag, mix the […]

2 fryer chickens, cut in quarters 8 peeled sweet potato slices 8 canned pineapple slices, drained 8 green pepper slices, cleaned 1/2 cup butter 2 tsp salt 1/2 tsp pepper heavy—duty aluminum foil For each serving, place individual portions of chicken, skin side down in center of piece of foil large enough to cover and […]

1/3 cup flour 1 1/2 to 2 tsp ground ginger 1 tsp salt 1/4 tsp pepper 8 1/2 ounces pineapple rings 1 broiler or fryer chicken, cut up 1/4 cup butter or margarine 1/3 cup whole natural or blanched almonds hot cooked rice Mix flour with ginger, salt and popper. Drain syrup from pineapple into […]