Frozen Orange Pecan Mold

8 oz Philadelphia Cream Cheese
1/4 cup orange juice
1/2 cup pecans
9 oz crushed pineapple
1/2 cup pitted dates
1/2 cup marashino cherries
1/2 tso orange peel, grated
1 cup heavy cream, whipped

Combone cheese with orange juice, beat until fluffy. Fold in fruits, nuts and cream; freeze. Makes 6 to 8 servings.

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