Cooking With Pineapple

2 ounces light rum 1 tsp 151 proof rum 2 ounces pineapple juice 1/2 ounce lemon juice 1/2 ounce Falernum Iced bitter lemon soda 1 lemon slice Shake both the light rum and 151 rum along with pineapple juice, lemon juice, and Falernum well with ice. Strain into a tall 14 ounce glass. Add 2 […]

1 1/2 ounces rum 1 1/2 ounces guava nectar 1/2 tsp sugar 1/2 ounce maraschino liqueur 1/2 ounce lemon juice 1/2 ounces pineapple juice Iced club soda 1 guava shell (canned) 1/2 lemon slice Shake, guava nectar, sugar, maraschino liqueur, lemon juice and pineapple juice well with ice. Strain into a tall 14 ounce glass […]

2 1/2 ounces light rum 1 ounce frozen concentrated pineapple juice, thawed but not diluted 1/2 ounce lime juice 1 tsp sugar Iced club soda 1 thin slice of fresh pineapple 1 lime slice Shake rum, pineapple juice, lime juice, and sugar well with ice. Strain into a tall 14 ounce glass. Add a splash […]

1 1/2 ounces light rum 1/4 cup banana 1/4 cup pineapple juice 1/2 ounce lime juice 2 dashes Peychaud’s bitters 1/2 cup crushed ice Iced bitter-lemon soda Put rum, sliced banana, pineapple juice, lime juice, bitters and crushed ice into a blender. Blend for 10 to 15 seconds at high speed. Pour into a tall […]

9 ounces gin 4 1/2 ounces sweet vermouth 2 tablespoons cherry brandy 8 ounces pineapple juice, sweetened 6 egg whites Boil pineapple juice in a saucepan rapidly until only 2 tablespoons of syrup remain. Cool pineapple syrup for 3 minutes. Pour pineapple syrup, vermouth, egg whites, gin and brandy in shaker. Add ice. Shake vigorously. […]

8 ounces brandy 1 tablespoon Curacao 1 tablespoon pineapple juice 2 teaspoons maraschino or cherry brandy 1 teaspoon bitters 6 slices lemon peel Combine brandy, Curacao, pineapple juice, maraschino or cherry brandy and bitters in mixing glass. Add cracked ice and stir well. Pour mixture into pre-chilled cocktail or champagne glasses. Add twist of lemon […]

1 tablespoon powdered sugar 1 jigger whiskey (large) 1 tablespoon pineapple syrup fruits and berries in season Mix powdered sugar, whiskey, and pineapple syrup. Pour mixture into large highball glasses. Fill glasses with shaved ice. Garnish glasses with fruits and berries in season. Serve with straws. Makes 1 Serving

1 1/2 quart light rum 1/2 pineapple, sliced 1 pint strawberries 3/4 cup sugar syrup 1 cup lemon juice 2 cups pineapple juice 2 quarts soda Mix rum, sugar syrup, lemon juice and pineapple juice together and chill for 2 hours. Pour mixture over ice block in a punch bowl. Add 2 quarts soda to […]

8 ripe medium sized bananas 1 cup lime juice 1 cup sugar 1 fifth light rum 8 ounce 151 proof rum 44 ounces pineapple juice 12 ounces mango nectar 2 limes, sliced Chill lime juice, light rum, 151 proof rum, pineapple juice, and mango nectar several hours before preparing recipe. Cut 6 bananas into thin […]

9 ounces rum or brandy 8 ounces grapefruit juice 8 ounces pineapple juice 1 teaspoon grenadine 1 tablespoon lemon or lime juice 1 tablespoon honey 1 tablespoon coconut (fresh or dried) 1 teaspoon almond extract 1 cup ice, finely cracked 1 banana (ripe) Cut banana into small pieces. Pour grapefruit juice, pineapple juice, grenadine, lemon […]