'Beverages' Archive | RSS

Sigmund Frost 

1 ounce pineapple juice 1 ounce grapefruit juice 1/2 ounce lemon juice 1 1/2 ounces dry white whiskey Shake well and pour over ice. Garnish with cherry.

Pineapple Fizz 

2 jiggers light rum 1/2 Tbsp powdered sugar 2 Tbsp pineapple juice dash of lime juice Shake well with ice and strain into glass. Fill up with soda water.

Fern Gully Fizz 

1 ounce dark Jamaican rum 1 ounce light rum 1 ounce pineapple juice 3/4 ounce lime juice Iced club soda 1 slice or chunk of fresh pineapple. 1 lime slice Shake both kinds of rum, pineapple juice and lime juice well with ice. Strain into a tall 14 ounce glass that is half filled with […]

Jamaica Elegance 

1 1/2 ounces Jamaican rum 1/2 ounce brandy 1/2 ounce pineapple juice 1 ounce lime juice 1 tsp simple syrup 1 lime slice Shake rum, brandy, pineapple juice, lime juice and syrup well with ice. Strain into prechilled tall 14 ounce glass.

Lime Demitasse 

1 ounce lime liqueur 1/2 ounce light rum 1/2 ounce pineapple juice 1/2 tsp fresh lime juice 1/2 ounce water lime peel Heat lime liqueur, rum, pineapple juice, lime juice and water until hot but not boiling. Pour into demitasse cup. Twist a piece of lime peel above drink, and drop into cup.

Frozen Pineapple Daiquiri 

1 1/2 ounces light rum 1/2 ounces lime juice 1/2 tsp sugar 4 canned pineapple chunks, drained 1/3 cup crushed ice Put all ingredients into a blender. Blend for 10 to 15 seconds at low speed. Pour into prechilled deep-saucer champagne glass.

Hawaiian Daisy 

1 1/2 ounces light rum 1/2 ounce pineapple juice 1 tsp lime juice 1 tsp grenadine Chilled club soda 1 tsp 151 proof rum 1 papaya chunk in syrup Shake light rum, pineapple juice, lime juice and grenadine well with ice. Strain into a tall 8 ounce glass that is half filled with glass. Add […]

Paradise Cup 

1 pint fresh strawberries 1/2 fresh pineapple 1/3 cup superfine sugar 4 ounces dark rum 3/4 cup orange juice 1/2 cup lemon juice 1/2 cup grenandine 9 ounces kirsch Wash strawberries; drain. Pick out 6 perfect large strawberries, blot dry and refrigerate. Hull and slice the remaining strawberries. Cut pineapple lengthwise into 1/2″ slices. Remove […]

Tahiti Club 

2 ounces golden rum 1/2 ounce lime juice 1/2 ounce pineapple juice 1/2 ounce lemon juice 1/2 tsp maraschino liqueur 1 orange slice Shake rum, lime juice, pineapple juice, lemon juice and maraschino liqueur well with ice. Strain into prechilled old-fashioned glass. Add cracked ice or ice cubes to fill glass. Add orange slices.

Classic Claret Punch 

1 pound sugar 1/2 cup lemon juice 8 ounces pineapple juice ice 3 bottles Claret 2 cups brandy 5 sliced oranges 1 1/3 bottles champagne, chilled 3 cups club soda, chilled Dissolve sugar in fruit juices and pour over large pieces of ice in large 3 gallon bowl. Add wine, brandy and sliced fruit and […]