Pineapple Apricot Kuchen Recipe
1/2 cup softened butter 1 package white or yellow cake mix 1/2 cup flaked coconut 20 ounce can pineapple chunks 16 ounces apricot halves 1/2 cup sugar 3/4 tsp ground nutmeg 1 cup dairy sour cream 1 egg Heat oven to 350° F. Cut butter into dry cake mix with a pastry blender until crumbly. […]