Pineapple Preserves Recipe

4 cups grated pineapple
2 cups sugar
1 bottle Certo

Mix pineapple and sugar thoroughly. Place on high heat, let come to full rolling boil, stirring occasionally. Remove from heat and add Certo at once, stirring constantly. Stir and dip for five minutes (this keeps the fruit from floating to the top). Jar and seal.

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