1 Package Lime Jello
1 cup boiling water
1 pint vanilla ice cream
1 cup crushed pineapple
1/2 cup nuts, finely chopped

Dissolve Jello in boiling water. Add ice cream and stir until melted. Mix in crushed pineapple and chopped nuts. Cover, and refrigerate until firm but don’t freeze. Makes 8 servings of Pineapple Ice Cream Delight.