Pineapple Bavarian Dessert
1 tbsp plain gelatin
1/4 cup cold water
1/2 cup milk, scalded
2 egg yolks
1/4 cup sugar
1/2 cup whipping cream
2 tbsp lemon juice
1 cup crushed pineapple
Soften gelatin in water for 5 minutes. Add milk and stir until gelatin is dissolved. Beat egg yolks until thick then combine with sugar in top of a double boiler. Add gelatin [...]
