Pineapple Orange Freeze Recipe
14 ounces sweetened condensed milk
20 ounces crushed pineapple
42 ounces carbonated orange soda
In a medium bowl combine all ingredients. Blend well. Pour into 2 ice cube trays. Freeze about 2 hours or until a firm mush forms. Turn into a large size electric mixer bowl; break into pieces. Beat until smooth. Return to ice cube trays and place in freezer for another 2 hours or until firm.
Wow, this recipe sounds great. I’ll use it with my favorite pineapple, Maui Gold. Do you have a favorite brand of pineapple?
↓ Quote | PostedOctober 25, 2007, 8:38 pm