Cooking With Pineapple

2 cup miniature marshmallows
2 1/2 cups crushed pineapple
1/2 cup heavy cream, whipped
1/2 cup salad dressing
4 bananas, diced
1 cup diced poaches, fresh or frozen
1 cup sliced. strawberries, fresh or frozen
Heat marshmallows and pineapple together until marshmallows are melted. Cool until slightly thickened. Fold in whipped cream, salad dressing and fruit; blend. Freeze to firm stage and [...]

3 cup mashed bananas
2/3 cup sugar
1/8 tsp salt
1/2 cup pineapple juice
1 tbsp lemon juice
2 tbsp cognac
1 tsp powdered ginger
2 egg whites, beaten stiff
Mix together the bananas, sugar, salt, pineapple juice, lemon juice, cognac and ginger. Fold in the egg whites. Divide among 8 sherbet cups. Place them in freezer section of the refrigerator or home [...]

1 cup pineapple juice
4 cups orange juice
24 large. marshmallows
pinch of salt
1 pint of whipping cream
vanilla wafer crumbs
Heat orange and lemon juices and dissolve marshmallows and pinch of salt. Remove from heat. When cool, whip in pint of cream until semi-jobbed and put half in pan 4″ x 10″. Add layer of crumbs, spoon in rest [...]

1 pkg. unflavored gelatin
2 pounds canned crushed pineapple
3/4 cup mint-flavored apple jolly
1 pint heavy cream
2 tsp confectioners sugar
Chill all ingredients. Dissolve gelatin in 1 cup of juice from the pineapple. Melt jelly; mix in pineapple. Add gelatin mixture. Whip cream with sugar; fold into gelatin mixture.

1 cup diced pineapple
Juice from 2 oranges
2 bananas mashed smooth
2/3 cup sugar
10 marshmallows, cut fine
2 cups cream, whipped
1 small bottle maraschino cherries, cut fine
Soften marshmallows in juice, drained from pineapple. Add orange juice, sugar, pineapple, nuts, marshmallows. Fold in whipped cream and freeze. Serves 8 to 10.

1 tsp unflavored gelatin
1 tbsp cold water
1 cup milk
4 cup cooked drained pineapple
1 tbsp lemon juice
1/3 cup sugar
1/8 tsp salt
2 tsp pure vanilla extract
1 cup heavy cream, whipped
Soften gelatin in cold water. Dissolve over hot water and add milk slowly. Add pineapple and lemon juice. Add remaining ingredients except whipped cream. Mix and chill. Beat [...]

2 cups cookie or graham cracker crumbs
1 pounds marshmallows
2 cups thin cream or 1 cup milk and 1 cup cream
2 cup frozen strawberries, sweetened and drained
2 cups diced or crushed pineapple, drained
2 cups pitted, chopped dates
2 cups chopped walnuts
6 ounces lemonade concentrate, undiluted
Butter a 5″ x 9″ x 3″ loaf pan. Sprinkle with most of [...]

17 ounces pineapple-tidbits
6 1/2 ounces lemon pudding and pie filling mix
1 cup sugar
4 egg yolks, beaten
2 cups water
1 cup whipping cream, whipped
4 tsp lemon rind, grated
12 large eclair shells
powdered sugar
Combine undrained pineapple, pudding mix, sugar, egg yolks and water, Cook over moderate heat, stirring constantly, until mixture thickens. Remove from heat; cover and chill. Fold [...]

2 1/2 cups crushed pineapple
4 tbsp flour
2/3 cup sugar
1/4 tsp salt
1 1/3 cup milk
2 eggs
4 tbsp sugar
Drain pineapple well; measure 3/4 cup. Mix together flour, sugar and salt in top of double boiler. Add 2 tablespoons of the milk; add egg yolks; beat well. Add remaining milk. Cook in double boiler 15 minutes until thick, [...]

1 tsp butter
1 tsp lemon rind, grated
1 tbsp lemon juice
1/4 cup crushed pineapple, drained
1/4 cup all purpose flour
3/4 cup sugar
1/4 tsp salt
2 eggs, separated
4 cup milk blended with 1/4 cup pineapple juice drained from crushed pineapple
Divide butter equally among 5 custard cups, each holding 3/4 cup. Start oven 10 minutes before baking set to slow [...]